Saturday, July 11, 2009
Engilsh Muffin French Toast
A good way to make a change in french toast, this is really very simple just purchase English muffins do this type of french toast. Next mix 2 cups of milk, 2 eggs, 1/2 table spoon of sugar, 1 teaspoon of cinnamon, 1 teaspoon of vanilla.
Beat with a fork or a very low speed with a mixer, dip the English muffin into the batter and add to a well or sprayed frying pan, cook on Med-high heat, careful not to burn them flip after a few seconds so that the tops look golden brown and golden brown on bottoms.
Serve with warmed maple syrup or fresh fruit, and you can make these really low fat by omitting the sugar and using an egg substitute and just warming up some fresh fruit in a sauce pan, such as strawberries.